I made this back in March. I had ham from Christmas in the freezer and decided to make this recipe. I printed it out last year sometime and there is just a recipe, no one to give credit to. I will say that it was really good and they deserve credit though!
This was great on sandwiches. The ham is pretty sweet so paired with a spicy mustard on whole wheat bread and some smoked gouda it was an awesome grilled cheese. Like the bomb-diggity! So good that I didn’t even take a picture, I was too focused on getting my grub on 😉
I did get a picture of another dish I made with the ham though. I’m not such a bad blogger after all…ha!
So here it is and it’s uber easy too folks…
1 /2 – 2 lbs. cooked ham
2 1/4 cups apple juice or apple cider (I had juice on hand)
1 t. dry mustard
1 c. brown sugar, firmly packed
1/4 t. ground cloves
1/4 t. allspice
dash of nutmeg
1 c. golden raisins
Have a great day and thanks for stopping by 🙂